According to SADER, poinsettia production will be valued at around MXN$634 million this year
The Polytechnic University of Baja California (UPBC) created a highly efficient greenhouse system
CINVESTAV scientists have developed a highly productive strain of hybrid maize resistant to droughts
The Ministry of Agriculture estimates that Mexico will produce 70% of its food by 2033
According to AgroBio, Mexico has one of the best legal frameworks for sanitary agro-food production
A student of the Autonomous University of Querétaro has developed an alimentary sustainability project
English16/09/2018
Mexican products enter 66 markets in Europe, Asia, Oceania and the Arabian Peninsula
191 Mexican agricultural and fishing products were placed in 66 new markets in countries in Europe, Asia, Oceania, and the Arabian Peninsula
Increasing urbanization and poverty could be a cause of obesity levels in Mexico, according to FAO
BIOAMIN scientists have developed a highly efficient fungicide as a substitute for synthetic products
Araceli Guadalupe Mendieta Vázquez, an agronomist from the UAA, carried out a series of combinations before she achieved a successful one