20-06-19 | 14:43Actualizada | 09-01-20 | 16:39

Mexican chefs Enrique Olvera

and Daniela Soto-Innes took New York City by storm with Cosme and Atala . Moreover, at The World's 50 Best Restaurants 2019 .

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por Cosme (@cosmenyc) el

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por ATLA (@atlanyc) el

The dynamic duo is also about two open two more restaurants in Los Angeles, Damian and a taquería called Ditroit but apparently, that is not enough for these Mexican chefs, who have announced they will open a new restaurant in Las Vegas .

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por Damian (@damiandtla) el

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por Ditroit (@ditroitdtla) el

The Mexican chefs will open a contemporary Mexican restaurant at the Wynn hotel in Las Vegas.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por Elio (@elio_lv) el

According to the hotel , the restaurant will have “ Mexican flavors , exceptional service, and a high-energy social atmosphere, making it the perfect addition to our extensive dining portfolio.”

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Una publicación compartida por Elio (@elio_lv) el

Enrique Olvera

said their “goal is to create a restaurant that embraces the showmanship of the city not just with celebratory food, but also in the design and ambiance.”

Elio 

is set to open in March 2020 but no more details have been revealed.

gm

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